FOR YOUR DIARY 

The Tasmanian Wine Centre is pleased to announce the visit of the patriarch of d’Arenberg Wines, d’Arry Osborn. d’Arry will be conducting a series of functions and tastings throughout Tasmania in Burnie, Launceston and Hobart. The Tasmanian Wine Centre will also be hosting a tasting in our store to celebrate the d’Arenberg range and the release of the 2008 vintages of the premium Icon range which includes the 2008 The Dead Arm Shiraz, 2008 The Coppermine Road Cabernet Sauvignon and 2008 The Ironstone Pressings Grenache Shiraz Mourvedre.

d’Arry Osborn has just completed his 69^th consecutive vintage at d'Arenberg in McLaren Vale. In 2004 in recognition of his contribution to the wine industry and to the McLaren Vale region d’Arry was awarded a Medal of the Order of Australia.

2008 The Ironstone Pressings Grenache Shiraz Mourvedre.

The wine takes its name from the decomposed laterite granite known as ironstone that is found across many of McLaren Vale’s wineries. The wine shows the serious side of Grenache, blended with the classic varietals of Shiraz and Mourvedre. Earthy complexity underpins ripe and spicy fruit with a savoury solid core.

 Since the first vintage of this wine was released in 1987 it has won 6 trophies, 43 gold medals, 67 silver medals.

2008 The Dead Arm Shiraz

Dead Arm takes its name from a vine disease that randomly affects vines all over the world. One half (or arm) of the vine slowly dies to dead wood. The grapes on the other side display intensity of flavours due to the low yield. The Dead Arm Shiraz displays rich red fruit with plenty of spice, hidden oak and superb vibrant fruit tannin structure.

 Since the first vintage of this wine was released in 1993, it has won 5 trophies, 53 gold medals, 83 silver medals

2008 The Coppermine Road Cabernet Sauvignon

Coppermine road runs parallel to d’Arenberg’s best Cabernet vineyard. This Cabernet vineyard yields low levels of juice due to the poor setting ability and small berry size. However the quality and intensity of the berries deliver a wine with real power and concentration with loud fruit, integrated oak and great cassis and leafy length.

 Since the first vintage of this wine was released in 1995 it has won 4 trophies, 33 gold medals, 64 silver medals.

Below is a list of dates and locations for your diary.  For any further enquiries or bookings please don’t hesitate to contact the Tasmanian Wine Centre on 62 349995 or email info@thetwc.com.au.

Tuesday 27^th September from 4-6pm we will be hosting d’Arry in our Tasting Room at the Tasmanian Wine Centre at 201 Collins Street. A great opportunity to try the stunning wines and talk to the legend that has crafted them.

Wednesday 28^th September 7:00pm (for 7:15pm) d’Arry will be hosting a dinner at the Henry Jones Art Hotel Hobart with food matched to a selection of wines from the d’Arenberg winery, including the new release 2008 Icon range, the 2008 d'Arenberg  Dead Arm Shiraz, 2008 d'Arenberg Coppermine Road Cabernet Sauvignon and 2008 d'Arenberg Iron Stone Pressings Grenache Shiraz Mourvedre.  Cost is $120.00 per head all inclusive.   For reservations please phone The Tasmanian Wine Centre on 62 349995.

Thursday 29^th September 7:00pm (for 7:15pm) In Burnie the release of the d'Arenberg icon wines will be at Wellers Inn.  d'Arry Osborn will be discussing d'Arenberg vineyard and the icon wines that we will be tasting through dinner.  Enjoy the panoramic views of Burnie while savouring the icon wines with matching courses.  Dinner cost is $70.00 per head. Please phone Wellers Inn on  64 311088 to make a booking.

Friday 30^th September 11:45 (for midday start) d’Arry will be hosting a lunch at Manhattan Launceston with food matched to a selection of wines from the d’Arenberg winery, including the new release 2008 Icon range.  Cost is $55.00 per head.  Please phone Manhattan on 6334 2414 to make a booking.

Strahan, Launceston and Hobart Wine Fairs

STRAHAN WINE FAIR

Thursday 4th August - View 42, Strahan Hilltop

Come and meet winemakers from Tasmania and other states and taste over 100 of their wines from 4.30 – 5.30pm on Thursday 4^th August at View 42, Strahan Hilltop.

You will have the opportunity to mingle with the winemakers during the free tasting and afterwards you may also enjoy their wines at the Meet Your Maker Dinner.  The dinner starts at 7.00 pm.  To add to the fun of  the evening  the winemakers  will  be  wearing  bow-ties.   Dress up, dress down, just be comfortable and join in the fun – lucky door prizes and wine games.

Cost is $75.00 per head which includes a wide range of wine. You may select any of the presented wines to drink.  A wine raffle will be held to raise funds for the Royal Guide Dogs, Tasmania.

Please phone the Tasmanian Wine Centre on 62 349995 if you would like to make a booking for dinner, or if you have any queries, as early as possible.

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LAUNCESTON WINE FAIR

Saturday 6^th August - Hotel Grand Chancellor, Cameron Street, Launceston

Whether your choice is Tasmanian, mainland Australian or French wine, come and meet the winemakers, taste the wine and enjoy the experience.

250 plus wines will be open for tasting between 12.00 noon to 4.30pm.

Entry to the tasting is $10.00 including tasting glass.

HOBART WINE FAIR

Sunday 7th August - The Atrium, Henry Jones Art Hotel, Hunter Street, Hobart

The Wine Fair moves to Hobart on Sunday 7th August with again some 20 plus winemakers and over 250 wines open for wine lovers to taste between 12.00 noon and 5.00pm.

*A la carte food is available from Timeless Way, Jam Packed and Henry Jones Art Hotel (food costs extra).   Bookings advisable for lunch.

Entry to the tasting is $10.00 including tasting glass.  Silent wine auction on behalf of Guide Dogs Tasmania

For more details contact The Tasmanian Wine Centre on   62 349995